Before she opened Sofreh, she collected culinary knowledge for decades.
https://www.bonappetit.com/story/nasim-alikhani
Before she opened Sofreh, she collected culinary knowledge for decades.
https://www.bonappetit.com/story/nasim-alikhani
Nasim Alikhani’s 30-Year Voyage
Before she opened Sofreh, she collected culinary knowledge for decades.
https://www.bonappetit.com/story/nasim-alikhani
